This year, I decided to make my nanna's Christmas pudding. A recipe that she used to make all of the time and that she gave me before she passed away. It's one of those ones that you make in calico and was always my very favourite as a young child! She used to put coins in it, so we all lined up for a piece in the hopes to find a tooth crunching silver treasure that she'd swap for new coins (we had to give back the old style ones so that she could reuse them the following year).Unfortunately, I had no coins, but as you can see, the final results were still brilliant!
And eating it, along with her special brandy sauce (not pictured cause I forgot!) was a treat!
And we also had a visitor on Christmas Day...someone who was making sure that he wasn't on the dinner plate!!!!
Hope that your Christmas was excellent!
